Gluten-Free Tortilla Multi-Pack
Gluten-Free Tortilla Multi-Pack
Thin & chewy gluten-free tortillas made from Gluten-Free Flour (Cassava & Tapioca), Pure Avocado Oil, Sea Salt, Touch of Honey, & Water. Only 80 calories per tortilla, and ready to eat in 30 seconds!
Each pack includes 8 fresh 6" tortillas, and stores well refrigerated or frozen.
Our Gluten-Free Tortillas are made in a dedicated gluten-free facility.
Thin & chewy gluten-free tortillas made from Gluten-Free Flour (Cassava & Tapioca), Pure Avocado Oil, Sea Salt, Touch of Honey, & Water. Only 80 calories per tortilla, and ready to eat in 30 seconds!
Each pack includes 8 fresh 6" tortillas, and stores well refrigerated or frozen.
Our Gluten-Free Tortillas are made in a dedicated gluten-free facility.
Only 5 Clean Ingredients
Our thin & chewy gluten-free tortillas are made from Gluten-Free Flour (Cassava & Tapioca), Pure Avocado Oil, Sea Salt, Water, and a touch of Honey. Only 80 calories per tortilla, and ready to eat in 30 seconds!
Each pack includes 8 fresh 6" tortillas, and stores well refrigerated or frozen. These tortillas are made in a dedicated gluten-free facility.
Winner of London's Great Taste Awards, these fresh, low-calorie gluten-free treats will be a hit for the family - wrap, roll, and enjoy!
Our fresh tortillas are 100% preservative-free, so they're best kept refrigerated or frozen.
If placed in the refrigerator unopened, they will keep for 4 weeks. Once the pack is opened and stored in the fridge, it's best to consume within 7 days.
They can also be frozen directly in their packaging for 6+ months. Just thaw overnight in the fridge prior to serving.
Here are some tips & tricks on proper storage to maximize freshness & flavor!
For the best flavor and texture, pre-heat a non-stick pan or grill over medium heat (no oil required) or use tongs to rest it directly over a gas flame. Heat your gluten-free tortillas for 15-20 seconds per side until they puff up, increasing the cook time for greater crispiness.
There are no artificial preservatives, conditioners, hydrogenated fats, sorbic acid, or metals.
Good manufacturing practices are used to segregate ingredients and products in a facility that also processes wheat.
Rise & Puff's Unforgettable Gluten-Free Tortillas
At Rise & Puff, we are proud of our game-changing gluten-free tortillas that will revolutionize your culinary experience. We believe that everyone deserves to enjoy the delicious taste and exceptional quality of tortillas, regardless of dietary restrictions. That's why we have crafted our gluten-free tortillas with utmost care, using only the finest ingredients to deliver a product that is truly exceptional.
Uncompromising Quality, Unbeatable Taste
Our gluten-free tortillas are a testament to our commitment to using simple, wholesome ingredients. We have carefully selected a blend of cassava and tapioca flour, pure avocado oil, sea salt, honey, and pure filtered water to create a tortilla that is not only gluten-free but also incredibly flavorful. With no strange chemicals, preservatives, or artificial flavors, our tortillas offer a clean and authentic taste that will leave you craving more.
Texture Triumph: Soft, Chewy, and Delicate
We understand that texture is just as important as taste when it comes to tortillas. That's why we have perfected the balance of softness and chewiness in our gluten-free tortillas. They are pliable enough to wrap around your favorite fillings, yet delicate and tender with each bite. Our tortillas provide a satisfying and enjoyable texture that will surpass your expectations.
Simplicity Redefined
Rise & Puff's gluten-free tortillas stand out for their simplicity. With just five simple ingredients, you can trust that our tortillas are made with your well-being in mind. We believe in transparency, which is why we prioritize using clean, wholesome ingredients that you can feel good about. Our tortillas won't overpower the flavors of your dish—they will enhance them, allowing your creativity to shine.
A Recommendation You Can Trust
We take immense pride in our gluten-free tortillas and the positive impact they can have on your meals. Whether you follow a gluten-free lifestyle or simply seek a tortilla with a pure and straightforward ingredient list, Rise & Puff's gluten-free tortillas are a top choice. We invite you to experience the delicious taste, impeccable texture, and exceptional quality that our tortillas offer. Don't miss the opportunity to elevate your culinary creations with Rise & Puff's unforgettable gluten-free tortillas.
Celiac.com
GLUTEN-FREE REVIEW
“A Great New Year's Discovery! Sometimes less can be more, and this especially true when it comes to the number of ingredients in your food.
Rise & Puff Gluten-Free Tortillas are thin and chewy, and have excellent flavor, which is exactly what everyone on a gluten-free diet misses when it comes to flour tortillas.
For the perfect tortilla just throw one in a hot, non-stick frying pan until it bubbles (about 30 seconds), and then eat in plain, or use it to make your favorite burrito, quesadilla, or sandwich wrap.”
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