At Rise & Puff, we're on a mission to bring the soulful flavors of the South to your table with a modern twist. One of our founders is deeply rooted in the rich BBQ tradition of the Southern United States, particularly Kentucky, where BBQ isn't just a meal but a cultural event, a highlight of any gathering. Picture slow-cooked tender meats, eaten with messy fingers, and spirited conversations around a picnic table—it's a delightful experience that leaves a mark on your taste buds.

The Roots of BBQ

To truly appreciate the art of BBQ, it's important to understand its historical origins. BBQ, short for "barbecue," has a long and storied history dating back to indigenous cultures in the Americas. The word "barbecue" itself is believed to have derived from the Taino word "barbacoa", which referred to a wooden structure used for cooking meat over an open flame.

BBQ as we know it today began to take shape in the Southern United States. It's said that the Spanish, in the early 16th century, introduced hogs to the Americas, which eventually became a staple of Southern BBQ. The method of slow-cooking meat over an open flame or in a pit became a Southern tradition.

Regional BBQ Diversity

One of the fascinating aspects of BBQ is the incredible regional diversity it offers across the South. From South Carolina's tangy mustard-based sauce to Texas-style smoky, savory offerings, each region has its own unique take on this beloved tradition. However, our personal favorite has to be the Kansas City Style BBQ sauce, known for its thick, sweet, and tangy profile. It's the inspiration behind our gourmet quesadilla.

The Rise & Puff Difference

Inspired by the rich, mouthwatering flavors of Kansas City BBQ, we embarked on a culinary journey to capture the essence of this remarkable taste while enhancing its nutritional profile. Our BBQ chicken quesadilla is a testament to our commitment to cleaner and better-for-you gourmet ingredients. We start with high-quality, all-white meat chicken, ensuring every bite is packed with deliciousness and nutrition.

Homemade Goodness

One of the cornerstones of our BBQ chicken quesadilla is our homemade sauce. We've meticulously crafted it to deliver that authentic Kansas City flavor, but with a cleaner twist. You won't find any high fructose corn syrup in our recipe, making it a healthier option without compromising on taste. It's all about savoring the goodness of BBQ without any guilt.

Quick and Convenient

We understand that life can be fast-paced, and we've designed our BBQ chicken quesadilla with that in mind. It's a quick and easy meal option that's ready in just 5 minutes. Perfect for those days when you're craving a taste of the South but don't have the time for an elaborate cooking process.

Say Goodbye to Sticky Fingers

As much as we adore the finger-licking experience of traditional BBQ, we also appreciate the convenience of a cleaner, less messy meal. Our thin, flaky tortilla is the perfect companion to our delectable Kansas City style BBQ chicken, allowing you to enjoy every bite without the sticky fingers.

At Rise & Puff, we're proud to offer our customers a taste of the South in the form of our gourmet BBQ chicken quesadilla. It's a delicious journey through the history and diversity of BBQ, with a commitment to cleaner, better-for-you ingredients. Whether you're a BBQ aficionado or just looking for a quick and convenient gourmet meal, our BBQ chicken quesadilla is sure to satisfy your cravings while leaving you with a smile on your face and a satisfied stomach.